Feb 7 2022 Kitchen Safety
Review Lab Selection - Feb 9 Demo and Feb 11 Cooking Lab. Granola Bars. ? Query re: nuts.
Possible plan:? Fig, seed, oat bars, choc chips - check status of seeds with nut allergy.
Safety in the kitchen - a review - pay attention! There will be a quiz next week on hand washing, kitchen safety and dishwashing protocol! (which I will review below as well).
Select a Kitchen Safety item/aspect to focus upon for your group project.
Sample list below:
Kitchen Fires - What type of fire? All types? Progression? Focus on more than one type of fire and appropriate method of putting that type of fire out.
Groups:
A - Hygiene - Kitchen Basics
B - Hand Washing
C - Kitchen Fires
D - Knife Safety
E - Scalds, Burns and Lifting Items Out Of The Oven
F - Allergy Safety and Awareness
Wash Hands - Progression of how to wash hands.
ALL basic Hygiene Methodologies re: prepping to work in a kitchen.
Knife Safety - How to wash & store knives safely. How to move around the kitchen with a knife safely and pass a knife safely.
Fires - How to best put out different types of fires in the kitchen.
Allergy Awareness & Safety.
Sample Idea:
You have the class to complete your assignment on the poster paper provided.
IMPORTANT: Once you have completed your poster: EACH MEMBER OF YOUR GROUP MUST TAKE A PICTURE OF YOUR COMPLETED POSTER AND UPLOAD IT TO ASSIGNMENT 2 IN TEAMS!
TIP - USE YOUR PHONE OR IPAD.
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